Open Access
Table III
Knowledge − students awareness about different COVID-19 transmission preventive measures.
| Item | Number of Corrected Answers (%) | |
|---|---|---|
| Measures taken to prevent transmission from known or suspected COVID-19 patents | Frequently clean hands by using alcohol-based hand sanitizer or soap and water | 301 (98.7) |
| Put face mask on known or suspected patients | 287 (94.1) | |
| Place known or suspected patients in adequately ventilated single rooms | 258 (84.6) | |
| All health staff members wear protective clothing | 276 (90.5) | |
| Avoid moving and transporting patients out of their area unless necessary | 269 (88.2) | |
| Routinely clean and disinfect surfaces in contact with known or suspected patients | 269 (88.2) | |
| Quarantine and social distancing | 265 (86.9) | |
| Total | 305(100) |
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